Bernardes, Wagner A <br/><br/>
Antibacterial activity of the essential oil from Rosmarinus officinalis and its major components against oral pathogens.  [electronic resource] 

 -  Zeitschrift fur Naturforschung. C, Journal of biosciences   
 - 588-93 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0939-5075 
<br/><br/><label>Standard No.: </label>10.1515/znc-2010-9-1009  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acyclic Monoterpenes<br/>Anti-Bacterial Agents--isolation & purification<br/>Anti-Inflammatory Agents, Non-Steroidal--pharmacology<br/>Bicyclic Monoterpenes<br/>Camphor--isolation & purification<br/>Chlorhexidine--isolation & purification<br/>Enterococcus faecalis--drug effects<br/>Gas Chromatography-Mass Spectrometry<br/>Microbial Sensitivity Tests<br/>Monoterpenes--isolation & purification<br/>Oils, Volatile--pharmacology<br/>Plant Oils--isolation & purification<br/>Polycyclic Sesquiterpenes<br/>Rosmarinus<br/>Sesquiterpenes--pharmacology<br/>Streptococcus--drug effects<br/>Streptococcus mitis--drug effects<br/>Streptococcus mutans--drug effects<br/>Streptococcus sobrinus--drug effects<br/>Terpenes--isolation & purification