Prendergast, Deirdre M <br/><br/>
Verocytotoxigenic Escherichia coli O157 in beef and sheep abattoirs in Ireland and characterisation of isolates by Pulsed-Field Gel Electrophoresis and Multi-Locus Variable Number of Tandem Repeat Analysis.  [electronic resource] 

 -  International journal of food microbiology  Jan 2011 
 - 519-27 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1879-3460 
<br/><br/><label>Standard No.: </label>10.1016/j.ijfoodmicro.2010.11.012  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Abattoirs<br/>Animals<br/>Anti-Infective Agents--pharmacology<br/>Cattle<br/>Electrophoresis, Gel, Pulsed-Field<br/>Escherichia coli O157--classification<br/>Food Microbiology<br/>Ireland<br/>Meat--microbiology<br/>Microbial Sensitivity Tests<br/>Minisatellite Repeats<br/>Phylogeny<br/>Rectum--microbiology<br/>Sheep