Goulet, Olivier <br/><br/>
A new intravenous fat emulsion containing soybean oil, medium-chain triglycerides, olive oil, and fish oil: a single-center, double-blind randomized study on efficacy and safety in pediatric patients receiving home parenteral nutrition.  [electronic resource] 

 -  JPEN. Journal of parenteral and enteral nutrition   
 - 485-95 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1941-2444 
<br/><br/><label>Standard No.: </label>10.1177/0148607110363614  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Bilirubin--blood<br/>Child<br/>Child, Preschool<br/>Cholesterol, LDL--blood<br/>Dietary Fats--administration & dosage<br/>Double-Blind Method<br/>Fat Emulsions, Intravenous--administration & dosage<br/>Fatty Acids, Omega-3--blood<br/>Female<br/>Fish Oils--administration & dosage<br/>Humans<br/>Infant<br/>Lipid Peroxidation<br/>Male<br/>Olive Oil<br/>Parenteral Nutrition, Home--methods<br/>Phospholipids--chemistry<br/>Plant Oils--administration & dosage<br/>Soybean Oil--administration & dosage<br/>Thiobarbituric Acid Reactive Substances<br/>Treatment Outcome<br/>Triglycerides--administration & dosage<br/>alpha-Tocopherol--blood