Szymanski, Konrad M <br/><br/>
Fish consumption and prostate cancer risk: a review and meta-analysis.  [electronic resource] 

 -  The American journal of clinical nutrition  Nov 2010 
 - 1223-33 p.  digital 
<br/><br/> Publication Type: Journal Article; Meta-Analysis; Review 
<br/><br/><label>ISSN: </label>1938-3207 
<br/><br/><label>Standard No.: </label>10.3945/ajcn.2010.29530  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Diet<br/>Fatty Acids, Omega-3--administration & dosage<br/>Fishes<br/>Humans<br/>Male<br/>Odds Ratio<br/>Prostatic Neoplasms--mortality<br/>Risk Factors<br/>Seafood