Edge, Ruth <br/><br/>
Reduction of oxidized guanosine by dietary carotenoids: a pulse radiolysis study.  [electronic resource] 

 -  Archives of biochemistry and biophysics  Dec 2010 
 - 100-3 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1096-0384 
<br/><br/><label>Standard No.: </label>10.1016/j.abb.2010.07.026  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carotenoids--metabolism<br/>Diet<br/>Electron Transport<br/>Guanosine--metabolism<br/>Kinetics<br/>Nucleosides--metabolism<br/>Pulse Radiolysis--methods