Bovell-Benjamin, Adelia <br/><br/>
Dietary consumption practices and cancer risk in African Americans in the rural South.  [electronic resource] 

 -  Journal of health care for the poor and underserved  Aug 2010 
 - 57-75 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural 
<br/><br/><label>ISSN: </label>1548-6869 
<br/><br/><label>Standard No.: </label>10.1353/hpu.0.0361  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Black or African American--statistics & numerical data<br/>Aged<br/>Cross-Sectional Studies<br/>Diet--ethnology<br/>Feeding Behavior--ethnology<br/>Female<br/>Humans<br/>Male<br/>Middle Aged<br/>Neoplasms--ethnology<br/>Nutrition Surveys<br/>Qualitative Research<br/>Risk Factors<br/>Rural Population--statistics & numerical data<br/>Young Adult