TY  - GEN
AU  - Ashaye,A
AU  - Gaziano,J
AU  - Djoussé,L
TI  - Red meat consumption and risk of heart failure in male physicians
SN  - 1590-3729
PY  - 2012///0321
KW  - Aged
KW  - Cholesterol, Dietary
KW  - adverse effects
KW  - Dietary Fats
KW  - Double-Blind Method
KW  - Follow-Up Studies
KW  - Health Surveys
KW  - Heart Failure
KW  - epidemiology
KW  - Heme
KW  - administration & dosage
KW  - Humans
KW  - Incidence
KW  - Iron, Dietary
KW  - Male
KW  - Meat
KW  - Middle Aged
KW  - Myocardial Infarction
KW  - Physicians
KW  - Proportional Hazards Models
KW  - Risk Factors
KW  - Surveys and Questionnaires
KW  - United States
N1  - Publication Type: Journal Article; Randomized Controlled Trial; Research Support, N.I.H., Extramural
UR  - https://doi.org/10.1016/j.numecd.2010.03.009
ER  -