TY  - GEN
AU  - Picouet,Pierre A
AU  - Teran,Fabiana
AU  - Gispert,Marina
AU  - Font i Furnols,Maria
TI  - Lean content prediction in pig carcasses, loin and ham by computed tomography (CT) using a density model
SN  - 1873-4138
PY  - 2011///0414
KW  - Adipose Tissue
KW  - Adiposity
KW  - Animals
KW  - Body Composition
KW  - Body Fluid Compartments
KW  - Body Weight
KW  - Body Weights and Measures
KW  - methods
KW  - Meat
KW  - analysis
KW  - Models, Biological
KW  - Muscle, Skeletal
KW  - Organ Size
KW  - Swine
KW  - Tomography, X-Ray Computed
N1  - Publication Type: Journal Article; Validation Study
UR  - https://doi.org/10.1016/j.meatsci.2010.04.039
ER  -