Fan-Chiang, Ho-Ju <br/><br/>
Sugar and nonvolatile acid composition of blackberries.  [electronic resource] 

 -  Journal of AOAC International   
 - 956-65 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1060-3271 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carbohydrates--analysis<br/>Carboxylic Acids--analysis<br/>Citric Acid--analysis<br/>Fumarates--analysis<br/>Isocitrates--analysis<br/>Malates--analysis<br/>Rosaceae--chemistry<br/>Shikimic Acid--analysis