Shin, Gi Won

Recent developments in CE-based detection methods for food-borne pathogens. [electronic resource] - Electrophoresis Jul 2010 - 2137-53 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

1522-2683

10.1002/elps.200900682 doi


Bacteria--classification
Electrophoresis, Capillary--methods
Food Analysis--methods
Foodborne Diseases--prevention & control
Genetic Techniques
Humans