Shin, Gi Won
Recent developments in CE-based detection methods for food-borne pathogens. [electronic resource]
- Electrophoresis Jul 2010
- 2137-53 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
1522-2683
10.1002/elps.200900682 doi
Bacteria--classification
Electrophoresis, Capillary--methods
Food Analysis--methods
Foodborne Diseases--prevention & control
Genetic Techniques
Humans