Itoh, Tomohiro <br/><br/>
Inhibitory effects of whisky congeners on IgE-mediated degranulation in rat basophilic leukemia RBL-2H3 cells and passive cutaneous anaphylaxis reaction in mice.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Jun 2010 
 - 7149-57 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1520-5118 
<br/><br/><label>Standard No.: </label>10.1021/jf100998c  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Basophil Degranulation Test<br/>Cell Degranulation--drug effects<br/>Cell Line, Tumor<br/>Disease Models, Animal<br/>Down-Regulation<br/>Histamine Release--drug effects<br/>Humans<br/>Hypersensitivity--drug therapy<br/>Immunoglobulin E--immunology<br/>Male<br/>Mice<br/>Mice, Inbred ICR<br/>Passive Cutaneous Anaphylaxis--drug effects<br/>Plant Extracts--administration & dosage<br/>Quercus--chemistry<br/>Rats<br/>Skin--immunology<br/>Wine--analysis