TY  - GEN
AU  - Poowakanjana,Samanan
AU  - Park,Jae W
TI  - Controlling the bleeding of carmine colorant in crabstick
SN  - 1750-3841
PY  - 2010///0927
KW  - Animals
KW  - Calcium Compounds
KW  - chemistry
KW  - Carmine
KW  - Chemical Phenomena
KW  - Fish Products
KW  - analysis
KW  - Food Coloring Agents
KW  - Food Handling
KW  - methods
KW  - Food Preservation
KW  - Gadiformes
KW  - Gels
KW  - Hot Temperature
KW  - adverse effects
KW  - Hydrogen-Ion Concentration
KW  - Osmolar Concentration
KW  - Permeability
KW  - Pigmentation
KW  - Quality Control
KW  - Solubility
KW  - Time Factors
KW  - Water
N1  - Publication Type: Comparative Study; Journal Article
UR  - https://doi.org/10.1111/j.1750-3841.2009.01374.x
ER  -