Suwannaphet, Wannaporn <br/><br/>
Preventive effect of grape seed extract against high-fructose diet-induced insulin resistance and oxidative stress in rats.  [electronic resource] 

 -  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association  Jul 2010 
 - 1853-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-6351 
<br/><br/><label>Standard No.: </label>10.1016/j.fct.2010.04.021  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Body Weight--drug effects<br/>Diet<br/>Drinking--drug effects<br/>Eating--drug effects<br/>Fructose--antagonists & inhibitors<br/>Glucose Tolerance Test<br/>Insulin--blood<br/>Insulin Resistance--physiology<br/>Liver--drug effects<br/>Male<br/>Oxidative Stress--drug effects<br/>Plant Extracts--pharmacology<br/>Rats<br/>Rats, Sprague-Dawley<br/>Seeds--chemistry<br/>Vitis--chemistry