Evaluation and validation of two different chromatographic methods (HPLC and LC-MS/MS) for the determination and confirmation of ochratoxin A in pig tissues. [electronic resource]
- Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes Nov 2009
- 781-7 p. digital
Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't; Validation Study
1532-4109
10.1080/03601230903238327 doi
Animals Chemical Fractionation Chromatography, High Pressure Liquid--methods Kidney--metabolism Liver--metabolism Methylation Ochratoxins--analysis Reproducibility of Results Spectrometry, Fluorescence Spectrometry, Mass, Electrospray Ionization Swine--blood Tandem Mass Spectrometry