Anderson, Amy L <br/><br/>
Relationships of dietary patterns with body composition in older adults differ by gender and PPAR-γ Pro12Ala genotype.  [electronic resource] 

 -  European journal of nutrition  Oct 2010 
 - 385-94 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, N.I.H., Intramural 
<br/><br/><label>ISSN: </label>1436-6215 
<br/><br/><label>Standard No.: </label>10.1007/s00394-010-0096-9  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adiposity<br/>Aged<br/>Alleles<br/>Body Composition<br/>Cluster Analysis<br/>Diet<br/>Diet, Fat-Restricted<br/>Ethnicity<br/>Female<br/>Food, Organic<br/>Fruit--metabolism<br/>Genetic Variation<br/>Homozygote<br/>Humans<br/>Male<br/>PPAR gamma--genetics<br/>Polymorphism, Genetic<br/>Vegetables--metabolism