TY  - GEN
AU  - van der Walt,Anita
AU  - Lopata,Andreas L
AU  - Nieuwenhuizen,Natalie E
AU  - Jeebhay,Mohamed F
TI  - Work-related allergy and asthma in spice mill workers - The impact of processing dried spices on IgE reactivity patterns
SN  - 1423-0097
PY  - 2010///0809
KW  - Adult
KW  - Airway Obstruction
KW  - physiopathology
KW  - Antigens, Plant
KW  - immunology
KW  - Asthma
KW  - diagnosis
KW  - Blotting, Western
KW  - Bronchial Provocation Tests
KW  - Capsicum
KW  - chemistry
KW  - Female
KW  - Food Handling
KW  - Food Preservatives
KW  - Forced Expiratory Volume
KW  - physiology
KW  - Garlic
KW  - Humans
KW  - Hypersensitivity
KW  - Hypersensitivity, Immediate
KW  - Immunoglobulin E
KW  - blood
KW  - Inhalation Exposure
KW  - Lung
KW  - metabolism
KW  - Male
KW  - Nitric Oxide
KW  - Occupational Diseases
KW  - Onions
KW  - Peak Expiratory Flow Rate
KW  - Plant Extracts
KW  - Plant Proteins
KW  - Pollen
KW  - Protein Array Analysis
KW  - Rhinitis, Allergic, Perennial
KW  - Skin Tests
KW  - Spices
KW  - adverse effects
KW  - Spirometry
N1  - Publication Type: Case Reports; Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1159/000283038
ER  -