Smith, D P <br/><br/>
Sampling method and location affect recovery of coliforms and Escherichia coli from broiler carcasses.  [electronic resource] 

 -  Poultry science  Jan 2010 
 - 169-72 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0032-5791 
<br/><br/><label>Standard No.: </label>10.3382/ps.2008-00414  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Chickens<br/>Enterobacteriaceae--isolation & purification<br/>Food Handling--methods<br/>Food Microbiology<br/>Meat--microbiology