McKeon, T A <br/><br/>
Purification and characterization of two ribonucleases from developing tomato fruit.  [electronic resource] 

 -  Archives of biochemistry and biophysics  Nov 1991 
 - 303-11 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0003-9861 
<br/><br/><label>Standard No.: </label>10.1016/0003-9861(91)90545-t  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acid Sequence<br/>Catalysis<br/>Fruit--enzymology<br/>Hydrogen-Ion Concentration<br/>Hydrolysis<br/>Immune Sera--chemistry<br/>Molecular Weight<br/>Plant Proteins--chemistry<br/>Protein Conformation<br/>Ribonucleases--chemistry<br/>Substrate Specificity