Joubert, Elizabeth <br/><br/>
Effect of pre-drying treatments and storage on color and phenolic composition of green honeybush (Cyclopia subternata) herbal tea.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Jan 2010 
 - 338-44 p.  digital 
<br/><br/> Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1520-5118 
<br/><br/><label>Standard No.: </label>10.1021/jf902754b  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverages--analysis<br/>Fabaceae--chemistry<br/>Food Handling--methods<br/>Phenols--analysis<br/>Pigmentation<br/>Plant Extracts--analysis