Justino, Celine <br/><br/>
Degradation of phenols in olive oil mill wastewater by biological, enzymatic, and photo-Fenton oxidation.  [electronic resource] 

 -  Environmental science and pollution research international  Mar 2010 
 - 650-6 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1614-7499 
<br/><br/><label>Standard No.: </label>10.1007/s11356-009-0256-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biodegradation, Environmental<br/>Bioreactors--microbiology<br/>Food Industry<br/>Hydrogen Peroxide--chemistry<br/>Industrial Waste--analysis<br/>Iron--chemistry<br/>Laccase--metabolism<br/>Oxidants, Photochemical--chemistry<br/>Oxidation-Reduction<br/>Phenols--analysis<br/>Pleurotus--enzymology<br/>Trametes--enzymology<br/>Waste Disposal, Fluid--methods<br/>Water Pollutants, Chemical--analysis