Slob, Wout <br/><br/>
Can current dietary exposure models handle aggregated intake from different foods? A simulation study for the case of two foods.  [electronic resource] 

 -  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association  Jan 2010 
 - 178-86 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-6351 
<br/><br/><label>Standard No.: </label>10.1016/j.fct.2009.09.035  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Algorithms<br/>Computer Simulation<br/>Data Interpretation, Statistical<br/>Diet--adverse effects<br/>Eating<br/>Humans<br/>Models, Theoretical