Fantini, Noemi <br/><br/>
Reducing effect of a Phaseolus vulgaris dry extract on food intake, body weight, and glycemia in rats.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Oct 2009 
 - 9316-23 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1520-5118 
<br/><br/><label>Standard No.: </label>10.1021/jf900711z  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Blood Glucose--analysis<br/>Body Weight--drug effects<br/>Cholecystokinin--metabolism<br/>Drug Interactions<br/>Eating--drug effects<br/>Energy Intake--drug effects<br/>Intestines--ultrastructure<br/>Male<br/>Microvilli--metabolism<br/>Phaseolus--chemistry<br/>Plant Extracts--pharmacology<br/>Proglumide--analogs & derivatives<br/>Rats<br/>Rats, Wistar<br/>Receptors, Cholecystokinin--antagonists & inhibitors<br/>alpha-Amylases--antagonists & inhibitors