Oh, Ji-Eun <br/><br/>
Lipase-catalyzed acidolysis of olive oil with capric acid: effect of water activity on incorporation and acyl migration.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Oct 2009 
 - 9280-3 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1520-5118 
<br/><br/><label>Standard No.: </label>10.1021/jf9023245  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Decanoic Acids--metabolism<br/>Enzymes, Immobilized--metabolism<br/>Lipase--metabolism<br/>Olive Oil<br/>Pancreas--enzymology<br/>Plant Oils--chemistry<br/>Triglycerides--metabolism<br/>Water--metabolism