TY  - GEN
AU  - Raftari,M
AU  - Jalilian,F Azizi
AU  - Abdulamir,A S
AU  - Son,R
AU  - Sekawi,Z
AU  - Fatimah,A B
TI  - Effect of organic acids on Escherichia coli O157:H7 and Staphylococcus aureus contaminated meat
SN  - 1874-2858
PY  - 2013///0704
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.2174/1874285800903010121
ER  -