Waitzberg, Dan Linetzky <br/><br/>
Fish oil lipid emulsions and immune response: what clinicians need to know.  [electronic resource] 

 -  Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition   
 - 487-99 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>0884-5336 
<br/><br/><label>Standard No.: </label>10.1177/0884533609339071  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anti-Inflammatory Agents--pharmacology<br/>Fat Emulsions, Intravenous--pharmacology<br/>Fatty Acids, Omega-3--immunology<br/>Fish Oils--immunology<br/>Humans<br/>Immunologic Factors--pharmacology<br/>Inflammation--prevention & control<br/>Parenteral Nutrition--methods<br/>Soybean Oil--pharmacology