Shah, Keyur B <br/><br/>
The cardioprotective effects of fish oil during pressure overload are blocked by high fat intake: role of cardiac phospholipid remodeling.  [electronic resource] 

 -  Hypertension (Dallas, Tex. : 1979)  Sep 2009 
 - 605-11 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural 
<br/><br/><label>ISSN: </label>1524-4563 
<br/><br/><label>Standard No.: </label>10.1161/HYPERTENSIONAHA.109.135806  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Aorta, Abdominal--physiopathology<br/>Arachidonic Acid--metabolism<br/>Atrial Natriuretic Factor--metabolism<br/>Blood Pressure--drug effects<br/>Body Weight--drug effects<br/>Cardiolipins--metabolism<br/>Cardiotonic Agents--administration & dosage<br/>Constriction<br/>Dietary Fats--administration & dosage<br/>Docosahexaenoic Acids--administration & dosage<br/>Echocardiography<br/>Eicosapentaenoic Acid--administration & dosage<br/>Fish Oils--administration & dosage<br/>Hypertrophy, Left Ventricular--metabolism<br/>Linoleic Acid--metabolism<br/>Male<br/>Myocardium--chemistry<br/>Myosin Heavy Chains--metabolism<br/>Organ Size--drug effects<br/>Phospholipids--chemistry<br/>Rats<br/>Rats, Wistar<br/>Thromboxane B2--urine