Pompeu, D R <br/><br/>
Optimisation of the solvent extraction of phenolic antioxidants from fruits of Euterpe oleracea using Response Surface Methodology.  [electronic resource] 

 -  Bioresource technology  Dec 2009 
 - 6076-82 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1873-2976 
<br/><br/><label>Standard No.: </label>10.1016/j.biortech.2009.03.083  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anthocyanins--chemistry<br/>Antioxidants--chemistry<br/>Arecaceae--metabolism<br/>Biotechnology--methods<br/>Ethanol--chemistry<br/>Fruit<br/>Hydrochloric Acid--chemistry<br/>Models, Biological<br/>Models, Chemical<br/>Models, Statistical<br/>Phenol--chemistry<br/>Regression Analysis<br/>Solvents--chemistry<br/>Temperature