Ahuja, Kiran D K <br/><br/>
Acute effects of food on postprandial blood pressure and measures of arterial stiffness in healthy humans.  [electronic resource] 

 -  The American journal of clinical nutrition  Aug 2009 
 - 298-303 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1938-3207 
<br/><br/><label>Standard No.: </label>10.3945/ajcn.2009.27771  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Aged, 80 and over<br/>Blood Pressure--physiology<br/>Blood Pressure Determination--methods<br/>Brachial Artery--physiopathology<br/>Cardiovascular Diseases--epidemiology<br/>Cross-Over Studies<br/>Diastole<br/>Eating--physiology<br/>Fasting--physiology<br/>Female<br/>Hemodynamics--physiology<br/>Humans<br/>Male<br/>Middle Aged<br/>Postprandial Period--physiology<br/>Pulsatile Flow<br/>Pulse<br/>Risk Factors<br/>Sensitivity and Specificity<br/>Sphygmomanometers<br/>Systole<br/>Vascular Resistance<br/>Young Adult