TY  - GEN
AU  - Temussi,Piero Andrea
TI  - Sweet, bitter and umami receptors: a complex relationship
SN  - 0968-0004
PY  - 2009///0910
KW  - Animals
KW  - Aspartic Acid
KW  - chemistry
KW  - Catalytic Domain
KW  - Dimerization
KW  - Food Preferences
KW  - Glutamic Acid
KW  - Humans
KW  - Mice
KW  - Models, Biological
KW  - Neurons, Afferent
KW  - metabolism
KW  - Protein Conformation
KW  - Signal Transduction
KW  - genetics
KW  - Taste
KW  - Taste Buds
KW  - Taste Threshold
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
UR  - https://doi.org/10.1016/j.tibs.2009.02.005
ER  -