Pereira, Silvia <br/><br/>
Comparison of sensitivity of grasses (Lolium perenne L. and Festuca rubra L.) and lettuce (Lactuca sativa L.) exposed to water contaminated with microcystins.  [electronic resource] 

 -  Bulletin of environmental contamination and toxicology  Jul 2009 
 - 81-4 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1432-0800 
<br/><br/><label>Standard No.: </label>10.1007/s00128-009-9763-z  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacterial Toxins--toxicity<br/>Festuca--drug effects<br/>Lactuca--drug effects<br/>Lolium--drug effects<br/>Microcystins--toxicity<br/>Microcystis--metabolism<br/>Plant Roots--drug effects