TY  - GEN
AU  - White,John S
TI  - Misconceptions about high-fructose corn syrup: is it uniquely responsible for obesity, reactive dicarbonyl compounds, and advanced glycation endproducts?
SN  - 1541-6100
PY  - 2009///0619
KW  - Biomarkers
KW  - Carbohydrates
KW  - chemistry
KW  - Energy Intake
KW  - Food Analysis
KW  - Fructose
KW  - adverse effects
KW  - Glycation End Products, Advanced
KW  - metabolism
KW  - Humans
KW  - Obesity
KW  - chemically induced
KW  - Sweetening Agents
KW  - Time Factors
KW  - Zea mays
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S
UR  - https://doi.org/10.3945/jn.108.097998
ER  -