Reinbach, H C <br/><br/>
Effects of capsaicin, green tea and CH-19 sweet pepper on appetite and energy intake in humans in negative and positive energy balance.  [electronic resource] 

 -  Clinical nutrition (Edinburgh, Scotland)  Jun 2009 
 - 260-5 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>1532-1983 
<br/><br/><label>Standard No.: </label>10.1016/j.clnu.2009.01.010  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Appetite--drug effects<br/>Body Weight--drug effects<br/>Capsaicin--pharmacology<br/>Capsicum--chemistry<br/>Cross-Over Studies<br/>Drug Combinations<br/>Energy Intake--drug effects<br/>Energy Metabolism--drug effects<br/>Female<br/>Heart Rate--drug effects<br/>Humans<br/>Male<br/>Obesity--therapy<br/>Sympathetic Nervous System--drug effects<br/>Tea--chemistry