Story, Mary <br/><br/>
Work group IV: Future directions for measures of the food and physical activity environments.  [electronic resource] 

 -  American journal of preventive medicine  Apr 2009 
 - S182-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-2607 
<br/><br/><label>Standard No.: </label>10.1016/j.amepre.2009.01.008  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Environment Design--trends<br/>Environmental Monitoring--methods<br/>Feeding Behavior--classification<br/>Forecasting<br/>Health Promotion--standards<br/>Humans<br/>Motor Activity<br/>Obesity--prevention & control<br/>Population Surveillance--methods<br/>United States