Zhang, Min <br/><br/>
Purification and functional characterization of endo-beta-mannanase MAN5 and its application in oligosaccharide production from konjac flour.  [electronic resource] 

 -  Applied microbiology and biotechnology  Jul 2009 
 - 865-73 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1432-0614 
<br/><br/><label>Standard No.: </label>10.1007/s00253-009-1920-0  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amorphophallus--metabolism<br/>Bacillus--chemistry<br/>Bacterial Proteins--chemistry<br/>Enzyme Stability<br/>Flour--analysis<br/>Oligosaccharides--metabolism<br/>Phylogeny<br/>beta-Mannosidase--chemistry