TY  - GEN
AU  - Mah,J-H
AU  - Kang,D-H
AU  - Tang,J
TI  - Comparison of viability and heat resistance of Clostridium sporogenes stored at different temperatures
SN  - 1750-3841
PY  - 2009///0518
KW  - Clostridium
KW  - growth & development
KW  - Cold Temperature
KW  - Colony Count, Microbial
KW  - Food Contamination
KW  - analysis
KW  - Food Microbiology
KW  - Food Preservation
KW  - methods
KW  - Freezing
KW  - Refrigeration
KW  - Spores, Bacterial
KW  - Time Factors
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S
UR  - https://doi.org/10.1111/j.1750-3841.2008.00984.x
ER  -