Wright, Jordan J <br/><br/>
Mechanisms for increased myocardial fatty acid utilization following short-term high-fat feeding.  [electronic resource] 

 -  Cardiovascular research  May 2009 
 - 351-60 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1755-3245 
<br/><br/><label>Standard No.: </label>10.1093/cvr/cvp017  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Dietary Fats--pharmacology<br/>Disease Models, Animal<br/>Fatty Acids--metabolism<br/>Glucose--metabolism<br/>Glucose Transporter Type 4--metabolism<br/>Glycolysis--drug effects<br/>Heart--drug effects<br/>Insulin--pharmacology<br/>Insulin Resistance--physiology<br/>Male<br/>Mice<br/>Mice, Inbred C57BL<br/>Myocardium--metabolism<br/>Oxygen Consumption--drug effects<br/>Pyruvate Dehydrogenase Complex--metabolism