Glynn, Anders <br/><br/>
Declining levels of PCB, HCB and p,p'-DDE in adipose tissue from food producing bovines and swine in Sweden 1991-2004.  [electronic resource] 

 -  Chemosphere  Mar 2009 
 - 1457-62 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>1879-1298 
<br/><br/><label>Standard No.: </label>10.1016/j.chemosphere.2008.11.056  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue--chemistry<br/>Animals<br/>Cattle<br/>Dichlorodiphenyl Dichloroethylene--analysis<br/>Female<br/>Hexachlorobenzene--analysis<br/>Male<br/>Polychlorinated Biphenyls--analysis<br/>Sus scrofa<br/>Sweden