Karbarz, Mark J
Biochemical and biological properties of 4-(3-phenyl-[1,2,4] thiadiazol-5-yl)-piperazine-1-carboxylic acid phenylamide, a mechanism-based inhibitor of fatty acid amide hydrolase. [electronic resource]
- Anesthesia and analgesia Jan 2009
- 316-29 p. digital
Publication Type: Comparative Study; Journal Article
ISSN: 1526-7598
Standard No.: 10.1213/ane.0b013e31818c7cbd doi
Subjects--Topical Terms: Amides Amidohydrolases--antagonists & inhibitors Analgesics--pharmacology Animals Arachidonic Acids--metabolism Brain--drug effects Carrageenan Disease Models, Animal Dose-Response Relationship, Drug Endocannabinoids Enzyme Inhibitors--pharmacology Ethanolamines Hot Temperature Humans Hydrolysis Isoenzymes Kinetics Male Mice Mice, Inbred C57BL Mice, Knockout Neuralgia--etiology Oleic Acids--metabolism Pain--etiology Pain Measurement Pain Threshold--drug effects Palmitic Acids--metabolism Piperazines--pharmacology Polyunsaturated Alkamides--metabolism Rats Rats, Sprague-Dawley Reaction Time--drug effects Recombinant Proteins--antagonists & inhibitors Thiadiazoles--pharmacology