Strunz, Célia C <br/><br/>
Brazil nut ingestion increased plasma selenium but had minimal effects on lipids, apolipoproteins, and high-density lipoprotein function in human subjects.  [electronic resource] 

 -  Nutrition research (New York, N.Y.)  Mar 2008 
 - 151-5 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1879-0739 
<br/><br/><label>Standard No.: </label>10.1016/j.nutres.2008.01.004  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Apolipoproteins--blood<br/>Bertholletia<br/>Cholesterol Ester Transfer Proteins--metabolism<br/>Cholesterol Esters--metabolism<br/>Female<br/>Humans<br/>Lipids--blood<br/>Lipoproteins, HDL--blood<br/>Lipoproteins, LDL--blood<br/>Male<br/>Particle Size<br/>Selenium--blood<br/>Triglycerides--blood<br/>Young Adult