Symonds, Michael E <br/><br/>
Conference on "Multidisciplinary approaches to nutritional problems". Symposium on "Diabetes and health". Nutrition and its contribution to obesity and diabetes: a life-course approach to disease prevention?  [electronic resource] 

 -  The Proceedings of the Nutrition Society  Feb 2009 
 - 71-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>1475-2719 
<br/><br/><label>Standard No.: </label>10.1017/S0029665108008872  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue--embryology<br/>Adiposity<br/>Age Factors<br/>Animals<br/>Child<br/>Child Nutritional Physiological Phenomena--physiology<br/>Diabetes Mellitus, Type 2--etiology<br/>Diet--trends<br/>Exercise<br/>Genetic Predisposition to Disease<br/>Growth and Development--physiology<br/>Humans<br/>Life Style<br/>Nutritional Physiological Phenomena--physiology<br/>Obesity--etiology<br/>Socioeconomic Factors