TY  - GEN
AU  - Rostagno,M A
AU  - Villares,A
AU  - Guillamón,E
AU  - García-Lafuente,A
AU  - Martínez,J A
TI  - Sample preparation for the analysis of isoflavones from soybeans and soy foods
SN  - 0021-9673
PY  - 2009///0320
KW  - Analytic Sample Preparation Methods
KW  - methods
KW  - Isoflavones
KW  - analysis
KW  - Plant Extracts
KW  - chemistry
KW  - Reproducibility of Results
KW  - Soy Foods
KW  - Glycine max
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
UR  - https://doi.org/10.1016/j.chroma.2008.11.035
ER  -