Kumada, T <br/><br/>
[Viscosity regulating pectin solution and calcium lactate increase the viscosity of milk and decrease the severity of gastroesophageal reflex disease in children with severe motor and intellectual disabilities].  [electronic resource] 

 -  No to hattatsu = Brain and development  Nov 2008 
 - 487-9 p.  digital 
<br/><br/> Publication Type: Case Reports; Journal Article 
<br/><br/><label>ISSN: </label>0029-0831 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Calcium Compounds--administration & dosage<br/>Persons with Disabilities<br/>Enteral Nutrition<br/>Female<br/>Gastroesophageal Reflux--prevention & control<br/>Humans<br/>Infant<br/>Infant Formula--administration & dosage<br/>Intubation, Gastrointestinal<br/>Lactates--administration & dosage<br/>Male<br/>Pectins--administration & dosage<br/>Solutions<br/>Viscosity