Boeckaert, C <br/><br/>
Effect of dietary starch or micro algae supplementation on rumen fermentation and milk fatty acid composition of dairy cows.  [electronic resource] 

 -  Journal of dairy science  Dec 2008 
 - 4714-27 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1525-3198 
<br/><br/><label>Standard No.: </label>10.3168/jds.2008-1178  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animals<br/>Cattle--metabolism<br/>Dairying<br/>Diet--veterinary<br/>Dietary Supplements<br/>Eukaryota--metabolism<br/>Fatty Acids--analysis<br/>Female<br/>Fermentation<br/>Lactation<br/>Milk--chemistry<br/>Rumen--metabolism<br/>Starch--administration & dosage<br/>Time Factors