Arginine and citrulline do not stimulate growth of two Oenococcus oeni strains in wine. [electronic resource]
- FEMS microbiology letters Jan 2009
- 98-104 p. digital
Publication Type: Journal Article
0378-1097
10.1111/j.1574-6968.2008.01407.x doi
Arginine--metabolism Citrulline--metabolism Food Technology Gram-Positive Cocci--classification Lactobacillus--growth & development Wine--microbiology