Myung, Kyung <br/><br/>
Removal of furanocoumarins in grapefruit juice by edible fungi.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Dec 2008 
 - 12064-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1520-5118 
<br/><br/><label>Standard No.: </label>10.1021/jf802713g  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverages--analysis<br/>Citrus paradisi--chemistry<br/>Cytochrome P-450 CYP3A--metabolism<br/>Cytochrome P-450 CYP3A Inhibitors<br/>Enzyme Inhibitors--metabolism<br/>Fungi--metabolism<br/>Furocoumarins--metabolism