TY  - GEN
AU  - Campaniello,D
AU  - Bevilacqua,A
AU  - Sinigaglia,M
AU  - Corbo,M R
TI  - Chitosan: antimicrobial activity and potential applications for preserving minimally processed strawberries
SN  - 1095-9998
PY  - 2009///0130
KW  - Anti-Bacterial Agents
KW  - pharmacology
KW  - Chitosan
KW  - Consumer Product Safety
KW  - Food Contamination
KW  - prevention & control
KW  - Food Packaging
KW  - methods
KW  - Food Preservation
KW  - Food Preservatives
KW  - Fragaria
KW  - microbiology
KW  - Humans
KW  - Quality Control
KW  - Temperature
KW  - Time Factors
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/j.fm.2008.06.009
ER  -