Jennings, A M <br/><br/>
The effects of diet and insulin therapy on coagulation factor VII, blood viscosity, and platelet release proteins in diabetic patients with secondary sulphonylurea failure.  [electronic resource] 

 -  Diabetic medicine : a journal of the British Diabetic Association  May 1991 
 - 346-53 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0742-3071 
<br/><br/><label>Standard No.: </label>10.1111/j.1464-5491.1991.tb01608.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Blood Platelets--physiology<br/>Blood Viscosity<br/>Cholesterol--blood<br/>Diabetes Mellitus, Type 2--blood<br/>Diet, Diabetic<br/>Factor VII--analysis<br/>Fibrinolysis<br/>Glycated Hemoglobin--analysis<br/>Hemoglobins--analysis<br/>Humans<br/>Hypoglycemic Agents--therapeutic use<br/>Insulin--therapeutic use<br/>Leukocyte Count<br/>Middle Aged<br/>Platelet Count<br/>Platelet Factor 4--analysis<br/>Triglycerides--blood<br/>beta-Thromboglobulin--analysis