BARRON, S <br/><br/>
Discussion on the control of the manufacture and sale of ice-cream.  [electronic resource] 

 -  Journal. Royal Sanitary Institute (Great Britain)  Jan 1948 
 - 21-31 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>Standard No.: </label>10.1177/146642404806800104  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Commerce<br/>Ice<br/>Ice Cream