François, I M <br/><br/>
On the origin of kiwifruit: classifying kiwifruit from different countries using VIS/NIR spectroscopy.  [electronic resource] 

 -  Communications in agricultural and applied biological sciences  2008 
 - 149-52 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1379-1176 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Actinidia<br/>Consumer Product Safety<br/>Discriminant Analysis<br/>Food Labeling<br/>Fruit--classification<br/>Nutritive Value<br/>Spectroscopy, Near-Infrared--methods<br/>Spectrum Analysis--methods