Durán Guerrero, Enrique <br/><br/>
Solid-phase extraction method for determination of volatile compounds in traditional balsamic vinegar.  [electronic resource] 

 -  Journal of separation science  Sep 2008 
 - 3030-6 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1615-9314 
<br/><br/><label>Standard No.: </label>10.1002/jssc.200800307  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetic Acid--chemistry<br/>Calibration<br/>Food Analysis--instrumentation<br/>Gas Chromatography-Mass Spectrometry--instrumentation<br/>Organic Chemicals--analysis<br/>Reproducibility of Results<br/>Sensitivity and Specificity<br/>Solid Phase Extraction--instrumentation<br/>Time Factors<br/>Volatilization